Mango delight

Mango delight

A delicious and refreshing mango dessert

Ingredients (4 servings)
1
Ingredient: Ripe mangoes
Quantity: 2
2
Ingredient: Whipped cream
Quantity: 1 cup
3
Ingredient: Condensed milk
Quantity: 1/2 cup
4
Ingredient: Graham crackers
Quantity: 1 cup )
Preparation: crushed
5
Ingredient: Butter
Quantity: 4 tbsp )
Preparation: melted
Nutrition / 100 g

Calories: 235
Protein: 2.5g
Carbohydrates: 25g
Fat: 14g
Cholesterol: 20mg

Preparation

1
Peel and dice the mangoes. Reserve a few mango slices for garnish.


2
In a bowl, mix the diced mangoes, whipped cream, and condensed milk until well combined.


3
In another bowl, mix the crushed graham crackers and melted butter.


4
Take serving glasses and layer the graham cracker mixture at the bottom.


5
Top it with a layer of the mango-cream mixture.


6
Repeat the layers until the glasses are filled, ending with a layer of mango-cream mixture.


7
Garnish with the reserved mango slices.


8
Refrigerate for at least 2 hours to chill and set.


9
Serve cold and enjoy!